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Jujube Sherbet

                         কুলের সরবত 
Ingredients:
1. Ripe & sour jujube 3 to 4 pcs.

2. Sugar 2 tablespoons

3. Salt 1/2 tablespoon

4. 1 glass of water

5. Black salt



Steps:

1. Extract the  white pith from jujubes.

2. Add sugar and salt with it.

3. Put the mixer in a mixer machine. Pour watet.

4. Mix it very well.

5. Serve with ice cubes and sprinkled black salt.

You may decorate it with other things as you wish.





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Location: Prantik Pansila, Prantik Pansila

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